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扈魯:為葫蘆謳歌 為葫蘆立傳

來源:中國華僑傳媒網 錄入時間:19-08-01 22:37:35

扈魯:為葫蘆謳歌   為葫蘆立傳
Hu Lu: Ode to the Gourds

 
【本報訊】 記者/ 金相律 攝影報道; 我與曲阜師大教授扈魯先生結識是在2009年的5月,在山東省文藝評論家協會成立大會上。記得他說到自己研究葫蘆文化,我也沒太留心,葫蘆還有啥研究頭呢?后來,到曲阜師大采訪,扈魯把我引導到他的葫蘆世界里,他收藏的葫蘆,琳瑯滿目,讓我大開眼界。一直想寫他,但總被俗務纏住。
 
I met with Professor Hu Lu from Qufu Normal University in May 2009, at the founding meeting of Shandong Literature and Art Critics Association. He once mentioned his study on gourd culture, but I didn't pay much attention to it. What study could be made about a gourd? Later, when I went to Qufu Normal University for an interview, Mr. Hu guided me into his gourd world. His rich collection of the gourds broadened my views. I have been thinking about writing something about him, but couldn't make it because of all the businesses.

最近,我看到一則消息,九卷本《葫蘆文化叢書》由中華書局正式出版發行,“作為‘填補海內外葫蘆文化學術研究空白之力作’,總主編扈魯先生與百余位海內外學者專家嘔心瀝血,辛勤耕耘,歷時四載,數易其稿,終于將這部煌煌巨著呈獻給廣大讀者。”

Recently, I read that the nine-volume  The Gourd Culture Series  was published and issued by Zhonghua Book Company, and was regarded as "the masterpiece filling the gap in the academic research of gourd culture at home and abroad". After four years of painstaking efforts, chief editor Hu Lu and more than 100 scholars and experts at home and abroad presented this brilliant masterpiece to the readers.



 
多年沒聯系的扈魯先生居然潛心完成了這么一個大工程,他是名副其實的葫蘆文化研究領域的領軍人物,我由衷地為師兄的壯舉點贊,也為自己的疏懶感到慚愧。
 
I have not been in touch with Mr. Hu for many years. In these years, he devoted himself to such a huge project. He is a true leader in the field of gourd culture research. I sincerely admire the great feats of my fellow brother and feel embarrassed about my laziness.

做前人沒做過的事情,腳踏實地一步一步走自己的路,克服浮躁學風,實屬不易。我立即聯系了扈魯先生,請他談談《葫蘆文化叢書》的成書過程。《葫蘆文化叢書》(第一輯)文化研究工程,2015年由中國社科院中國民俗學會規劃設計,2016年初啟動了以國內葫蘆文化研究為主的第一輯9卷編纂工作,目前第一輯已經問世。第二輯已全面啟動,分別是歷史研究卷、民俗研究卷、故事研究卷、教化研究卷、產業研究卷等。

It’s not easy to do something innovative with solid steps and persistence. I immediately contacted Hu and asked for details about the compiling of  The Gourd Culture Series. The cultural research project  The Gourd Culture Series  (the first series) was planned and designed by the Chinese Folklore Society of the Chinese Academy of Social Sciences in 2015. At the beginning of 2016, the compilation of the nine volumes in the first series focusing on domestic gourd culture research was initiated, and now the first series has been published. The second series has been fully launched, including volumes of history research, folklore research, story research, education research and industry research, etc.

扈魯先生說,這套叢書以我國浩如煙海的傳世典籍為基礎,深入系統地挖掘整理了葫蘆在種植、食用、藥用、器皿、工藝及相關名稱、民俗、傳說等方面的歷史與文化,通過文學卷、器物卷、圖像卷等等圖文,系統地展示了傳統葫蘆在中國文學、繪畫、音樂、工藝美術等方面承載的豐富文化內涵以及歷代匠人的高超匏藝。

According to Hu Lu, based on the vast number of Chinese classics, this series thoroughly and systematically excavates and sorts out the history and culture of gourd in planting, food, medicine, utensils, craft, related names, folk customs, legends and other aspects. Through literature volume, object volume, image volume, etc., this series systematically demonstrates the rich cultural connotation of traditional gourd in Chinese literature, painting, music, arts and crafts, as well as the superb skill of ancient craftsmen.

《葫蘆文化叢書》對云南瀾滄拉祜族自治縣、遼寧葫蘆島、山東東昌府等地的葫蘆文化發展作出翔實紀錄,結合葫蘆節慶、葫蘆大觀園、葫蘆烙畫、葫蘆針雕、葫蘆民俗旅游村、葫蘆宴等不同形式的葫蘆文化傳承與發展案例,全面分析各地葫蘆畫室、葫蘆藝匠、葫蘆研究 、葫蘆收藏、葫蘆精品發展情況,深入探討葫蘆文化融入當代經濟與生活的路徑,總結出了“小者成為民眾飲食起居所需之物、經濟財富之源和信仰訴求形式等,大者被塑造為當地城市的文化地標、宣傳品牌,有的成為政府經濟產業的新興途徑、對外交流的文化名片”等發展經驗。

The Gourd Culture Series  records in detail the development of gourd culture in Lancang Lahu Autonomous County, Huludao in Liaoning and Dongchangfu in Shandong. Combining the gourd festival, grand gourd view garden, gourd pyrography, gourd needle carving, gourd folk custom tourism village, gourd feast and other forms of gourd culture inheritance and development cases, the series comprehensively analyzes the development of gourd studios, gourd artisans, gourd research, gourd collection, gourd boutique in various places, deeply discusses the path of gourd culture melting into the contemporary economy and life. From a micro perspective, gourds are daily necessities, the source of economic wealth and the form of beliefs; from a macro perspective, the gourds are shaped as local cultural landmarks and promotion brands, and some become the new way for the government's economic industry and cultural cards for foreign exchanges.

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責任編輯:侯淑麗

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